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67-layer Damascus steel – strength, flexibility, and long-lasting sharpness
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Blade hardness HRC 60 ±2 – stays razor-sharp for longer
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18 cm Santoku blade – versatile for chopping, slicing, and dicing
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Ergonomic Pakkawood handle – comfortable, stable, and pleasant to hold
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Quillon (thumb rest) – better control and cutting precision
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Lightweight and well-balanced (~0.23 kg) – ideal for everyday use
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Hand wash recommended – not dishwasher safe
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Designer: 3Part A/S – a blend of Scandinavian minimalism and Japanese knife-making tradition
| Colour: | wood |
|---|---|
| Dimensions: | depth 31 cm, height 3 cm, width 6 cm |
| Material: | 67-layer Damascus, ergonomic handle made of durable Pakkawood, steel 10Cr15CoMoV |
| Note: | not dishwasher safe |
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NORDIC KITCHEN kolekcija
1–2 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
up to 14 w.d.
1–2 w.d.
up to 14 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
1–2 w.d.
Peiliai
1–2 w.d.
